© Nigel Smee - Beck & Call Catering 2019
“We provide these sample menus to give you some idea of what we can provide and in most cases an example cost per head, however, everything is adjustable and negotiable, so feel free to take a look, but also feel free to contact us and we will be happy to discuss your exact requirements.” Andy Beck MD
At Your Beck & Call Catering
Paella Menu Idea Hot Spanish (Chorizo) sliced Tiger Prawn Mini Kebabs Anti Paste Board Serrano Ham , Salami, etc & Olives Smoked Salmon with Mayonnaise Dip Paella with Prawns Monk Fish Smoked Haddock, Green Lip Mussels. Large Crevette’s with Tomato’s, Garlic, Saffron & Onions Paella with Chicken, Lamb Cutlet in Garlic) with Mushroom, Onion, Red & Yellow Pepper & Asparagus Courgette ,Garlic & Saffron Cold Spanish Tomato and Onion salad Green Salad Homemade Coleslaw POA
t: 07980 546956